Just when restaurants are starting to recover from the economy they have to post the calorie count on all items on their menu. A TGIF appetizer with 3330 calories! Frankly I’m tired of the government thinking they have to “take care of us”. We can’t decide for ourselves if we […]
Read moreI think I would pay for my own food!
Read moreThis new concept seems to becoming more and more popular. I still prefer real meat and potatoes. Liquid noodles? To me half of the appeal of a dining experience is the atmosphere and presentation of food as well as the taste. People may think this tastes good and is an […]
Read moreImagine being the restaurant manager that has to explain this menu!
Read moreI always thought restaurants were missing a market with all the boaters in this country. I’d love to Captain this boat. KFC has set out to feed the fleets! The world’s largest chicken chain is launching their newest tasty Value Menu items with a different kind of launch – the […]
Read moreWhether you are a fan or not – this is a funny video!
Read moreI have never had the desire to dine in a prison, but apparantly there are people who love the experience. You are handcuffed and led to a table set up in an actual prison. This would not lead to a romantic evening with me! This adds a whole new dimension […]
Read moreTapping into Southern traditions, Hardee’s restaurants on Monday introduced a Fried Bologna Biscuit at participating locations. The new item features a thick-cut slice of grilled Oscar Mayer bologna topped with American cheese and a folded egg served on Hardee’s signature biscuits. The price is a recommended $1.89, but it is […]
Read moreAlmost 48 years after it was first published, “Mastering the Art of French Cooking” by Julia Child is finally topping the best-seller list, bringing with it all the butter, salt and goose fat that home chefs had largely abandoned. The book, given a huge lift from the recently released movie […]
Read moreJackie reached out to me at the perfect time. She was there every step of the way when it came to helping me look for a change in my career. Oddly enough, I was becoming more and more interested in working for the company she helped me get into before Jackie even reached out to me. Turns out she was looking to fill a management position for the same company I had been interested in. Jackie built me a great resume and gave me tons of interviewing tips to help me successfully receive a game changing job offer. Thank you Jackie!! Ariel Sollers
