I have never had the desire to dine in a prison, but apparantly there are people who love the experience. You are handcuffed and led to a table set up in an actual prison. This would not lead to a romantic evening with me! This adds a whole new dimension […]
Read moreTapping into Southern traditions, Hardee’s restaurants on Monday introduced a Fried Bologna Biscuit at participating locations. The new item features a thick-cut slice of grilled Oscar Mayer bologna topped with American cheese and a folded egg served on Hardee’s signature biscuits. The price is a recommended $1.89, but it is […]
Read moreAlmost 48 years after it was first published, “Mastering the Art of French Cooking” by Julia Child is finally topping the best-seller list, bringing with it all the butter, salt and goose fat that home chefs had largely abandoned. The book, given a huge lift from the recently released movie […]
Read moreLOUISVILLE, Ky. (Aug. 24, 2009) Sister chain Taco Bell may use the tag line “Think outside the bun,” but KFC actually is putting that philosophy into practice with the test of a new product: the Double Down. The “sandwich” replaces bread with two Original Recipe fried-chicken fillets that enclose bacon, Swiss […]
Read moreIt’s nice when other blogs are talking about Patrice & Associates. Francorp is one of the top companies world-wide that help people franchise their business. Here is what was said on their blog. “When Patrice Rice came to meet us nearly a year ago, she had an extremely opportune situation. Rarely, […]
Read moreThis restaurant has just moved to the top of my “bucket list”! World’s first ever undersea restaurant called Ithaa was opened at the Maldives Hilton Resort & Spa. Dine 5 metres below sea level at the Conrad Maldives Rangali Island’s unique underwater restaurant. Marvel at 360� views of reef and marine life, […]
Read moreNear a beach that’s within Manuel Antonio National Park in Costa Rica, the Hotel Costa Verde doesn’t lack for great sights. But few are as amazing as its own 727 Fuselage Suite, a salvaged 1965 Boeing 727-100 that looks as if it’s crashed into the Costa Rican jungle (it’s actually […]
Read moreColored bright-orange for easy visibility, the ’70s-era escape pods that make up the Capsule Hotel once hung outside oil rigs, ready to be deployed in case of an evacuation. Recycled by self-proclaimed “garbage architect” Denis Oudendijk, the fleet of pods now rotates among different moorings in the Netherlands and elsewhere […]
Read moreJoe’s Crab Shack plans to open several new stores in the coming months, breaking ranks with many other operators in the beleaguered casual-dining segment. “We are very optimistic,” said Kevin Cottingim, senior vice president of human resources for the 113-unit, Houston-based chain. “We had a pretty good year compared to the […]
Read moreMitch A. says his experience with Clint Carpenter was the best experience with a recruiter he has ever had!This was the best experience I have had with a recruiter. Every time it is usually just a short interview and you never hear from them again, but not Clint Carpenter. This man helped me with my resume, did interview prep with me, followed up after the interview and checked in on me during training. This has forever changed my mind on working with a third party for hiring. I would recommend this service to everyone.
Thank you Clint and Patrice and associates, Mitch A.
Douglas H. says that working with Clint Carpenter was like working with a best friend!I just wanted to say how much I appreciated working with Clint. He went above and beyond to help me through every step of the hiring process and made the experience feel easy and positive. I’m truly thankful for his support and would gladly recommend him to anyone looking for a new role. He also will be there for me after I start my new job next week. In the meantime, he sent me information on books I can read about leadership that will assist me in my career. It was like working with your best friend!
Laura L. is so grateful for off Clint Carpenter’s assistance!I cannot say enough good things about Clint. He was essential in my finding a job, I don’t know if I could’ve landed the job I accepted without his help. He coached me with interviews, touched base before each interview and answered any questions I had. I’m so grateful for all the assistance from Clint!
Warmest Regards,
Laura L.
Cheyene F. says that Clint Carpenter was very helpful and thorough!Clint connected me with my ideal position. He was very thorough and very helpful every step of the way. I always knew what to expect and was so prepared for my interviews. He took my resume to the next level, so it reflected me and my experience more accurately. I enjoyed this experience and would recommend him to anyone looking for their next placement!
Madeline L. says that Clint Carpenter was a huge part in helping her!Clint was a huge part in helping me advance my career and find new opportunities. He walked me through a process I have never been a part of before. He is personable, knowledgeable, and one of the greatest people I have had the pleasure of working with. He talked me through the whole process, gave me tips and tricks, and gave good examples of what to expect and how to respond/react to numerous situations. I 100% recommend Clint to anyone looking to advance in or change their career.Maddy L.
