This article is very interesting and a growing segment of the market that most hospitality managers do not consider. Keeping up with industry trends can often create career opportunities never before explored. LARKSPUR, Colo. — For many years, America’s campgrounds and RV parks were simply designated areas where people could pitch […]
Read moreSizzler Restaurants.– one of my husband’s all time favorites! We were on vacation last year in Utah. Derek went to Sizzler’s website to see if there were any restaurants along our route. He was so excited when he found one that he planned our trip the next day around the […]
Read moreThis Nation has just gone through a tough economic time, only surpassed by 1929. I found myself jobless for the first time in 25 years. The people at Patrice and Associates, specifically Stella Hernandez and Bernice Gregorieff, pushed me to remain positive because they knew they’d find me a great […]
Read moreThe most powerful tools a recruiter can have—even before he or she masters tactics—is immediacy and proactivity. To do a thing immediately, acting in anticipation of future problems, needs or changes. A few Examples: You have a new job order? If it’s workable, recruit for it—make a submission happen—market someone in […]
Read moreIn dozens of states, Gary couldn’t light up before tucking into his meat-lover’s pizza, as he did at this Restaurant & Bar this week. But in North Carolina, the nation’s leading tobacco producer, limits on indoor smoking have lagged behind those in much of the country. That changes Saturday, when smoking […]
Read moreThe December Franchise class was our largest class to date! Patrice & Associates sent 4 trainers to make sure everyone received all the attention they needed. Please visit our FlickR account to see additional pictures and the names of all those attending. This was a fun class! So many different […]
Read moreA fast food restaurant manager went to the extreme in training his staffers on how to handle a hold-up situation: his method scared paying customers and earned a serious reprimand from local police. A manager of a Sonic in St. Joseph, MO recently staged a lunchtime mugging, recruiting someone to […]
Read moreTim Jordan was a former Cracker Barrel General Manager who joined Patrice & Associates as a franchisee in Belle Vista, AR. Tim’s desire to help people find great career opportunities is evident by Hal’s testimonial below. This is Hal’s picture and testimonial he wrote for Tim. “ATTENTION….BUSINESS WORLD: Recently I […]
Read moreWhat are your thoughts? Do you think a gratuity should be part of the bill or be what the word actually says … a gratuity? If you’re frustrated by poor service at a restaurant, think twice before you decide to not tip. You may be in for a bit more […]
Read moreFrankie A. says Katie Marks made the process so much easier!The biggest problem I had prior to working with Katie was I was getting first interviews, but then I was not getting any response after that. But after working with Katie, she made the process so much easier and was a delight to work with. I am most excited about opening a new concept and having it be the benchmark for all future outlets that the company builds.
Thank you to your whole company for making this process so much easier for me.
Frankie A.
Chef Will G. says that Katie Marks was great to work with!Katie was great. She was very nice, attentive and extremely responsive. She found me a job with a great company.
Thank you,
Chef Will G.
Remzi Yilmaz“Patricia’s approach to searching for candidates allows her to find top notch prospects each and every time. She has the ability to know exactly what qualifications we are looking for when a vacancy becomes available. I appreciate Patricia’s enthusiasm, tailored approach, consistent communication and follow up when recruiting for our company. She is truly a wonderful partner!”
