Cooking Video Series: Lamb Kebabs with Indian Spices
The dish is served with a mint salad and cucumber yogurt raita.
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The dish is served with a mint salad and cucumber yogurt raita.
Read moreChef Anne Gingrass of Brix Restaurant in California’s Napa Valley demonstrates a spicy version of these frites.
Read moreI always wanted to know how chefs made such great foods from looking at what I called a “boring” recipe. This Cooking Video series is to help all you Chef Wannabe’s like me! This sounds GREAT for the summer.
Read moreI always wanted to know how chefs made such great foods from looking at what I called a “boring” recipe. This Cooking Video series is to help all you Chef Wannabe’s like me! I have ordered this out and wondered how it was made … this is delicious!
Read moreI always wanted to know how chefs made such great foods from looking at what I called a “boring” recipe. This Cooking Video series is to help all you Chef Wannabe’s like me!
Read moreI always wanted to know how chefs made such great foods from looking at what I called a “boring” recipe. This Cooking Video series is to help all you Chef wannabe’s like me!
Read morePredicting upcoming trends is never easy. Especially when you consider predictions for an industry as volatile as the restaurant industry. Kitchenall.com is committed to helping restaurant owners grow their business, so we put together these 10 restaurant industry trends based on feedback and predictions from hundreds of restaurant owners […]
Read moreHave you ever ordered from one of the 1,600 Jimmy John’s restaurants? There are important lessons job seekers can learn from this flourishing business. What makes Jimmy John’s different from the rest is their honesty, the quality of their products, the speed of delivery and reasonable pricing. The culture in […]
Read moreChannell N. says that Bill Comerford is hands down the best of the best
Bill is an exceptional asset to your team. He was very hands-on during the recruiting process and made sure I had the necessary tools to succeed. I appreciate his motivation and attention to my needs as well as the needs of the business. He has even reached out during my first week of training to see how the process was going. I have worked with a recruiter previously and I can say Bill is hands down the best of the best.
Thank you,
Channell N.
Kevin W. says that Bill Comerford left him feeling valued and understood!I am incredibly grateful for the outstanding support I received from Patrice & Associates, especially from Bill Comerford. As someone with extensive restaurant management experience, I’ve worked with various recruiting agencies in the past, but none have left me feeling as valued and understood as Bill did.From our very first conversation, Bill took the time to listen to my aspirations and preferences. He genuinely cared about finding an opportunity that not only matched my skills but also aligned with my passion and career goals. I had almost given up on finding a position that offered both the right environment and the compensation I deserved, but Bill proved me wrong.Thanks to his dedication and expertise, I am now excited to join a wonderful restaurant that truly feels like the right fit for me. I couldn’t have asked for a better outcome, and I owe it all to Bill’s commitment to his candidates.Thank you, Bill, for your exceptional service and support. I wholeheartedly recommend Patrice & Associates to anyone seeking a fulfilling career opportunity!Warm regards,Kevin W.
Remzi Yilmaz“Patricia’s approach to searching for candidates allows her to find top notch prospects each and every time. She has the ability to know exactly what qualifications we are looking for when a vacancy becomes available. I appreciate Patricia’s enthusiasm, tailored approach, consistent communication and follow up when recruiting for our company. She is truly a wonderful partner!”
