The Hospitality Industry is embracing what may be a permanent “new norm”. Extra sanitizing, gloves and masks are making for a safer experience as many guests prefer to dine-in. Carry out has been a interim solution but to me, even a great steak doesn’t taste the same in Styrofoam. Many […]
Read moreA study of Bank of America credit card spending since March emphasizes the widened gap between recovery for large restaurant chains and small businesses Joanna Fantozzi | Jul 10, 2020 National restaurant chains have largely recovered from the detrimental effects of plummeting consumer spending during the COVID-19 pandemic, according to a study […]
Read moreHospitality Icon Gordon Ramsay recently visited and restored 3 hospitality businesses in Historic Ellicott City, MD in a special edition of his show 24 Hours to Hell & Back: Save Our Town. Check out this article, written by Beth Haven and published at: https://heavy.com/entertainment/2020/05/gordon-ramsay-ellicott-city-businesses/ Image credit goes to: Jeff Neira […]
Read moreServSafe, the nation’s leader in food safety training, today released ServSafe Reopening Guidance: COVID-19 Precautions, to help restaurant and foodservice employees learn best practices to employ during the coronavirus outbreak. The course provides best practices for employees of a restaurant preparing to reopen a dining room following a state shutdown. […]
Read moreIn today’s news: Along with its Q1 results, Domino’s Thursday offered a window into its Q2 performance so far, which provided some telling metrics. Firstly, the chain’s Q1 same-store sales climbed 1.6 percent, year-over-year, in the U.S., marking 36 consecutive quarters of positive gains. That was Domino’s lowest figure since […]
Read moreAs cities went quiet, the chefs who could began converting their establishments from dine-in to takeout. A week ago, I started looking for ways restaurant tech was coming to the rescue and found surprisingly little. Delivery service Grubhub announced $100 million in fee deferment to specific restaurants, an offer that […]
Read moreTo help keep you and your employees safe, ServSafe is offering the online Food Handler, COVID-19 Takeout and COVID-19 Delivery courses, for free at ServSafe.com now through April 30. Take advantage of this offer to get the essential training every restaurant and foodservice worker needs to keep diners and themselves […]
Read moreFrom the Desk of Patrice Rice, CEO and Founder Patrice & Associates Recruiting Specialists: We recognize that these are difficult times. At Patrice & Associates we believe that we must be staffing partners to our clients in good times and when the world events test our resolve. As you continue […]
Read moreAs off-premises sales explode, operators make sure their food arrives in premium condition. Delivery is more important than ever, and operators are working to win their share of this lucrative segment. According to a recent survey from the National Restaurant Association, approximately 60% of restaurant occasions are now off-premise across […]
Read moreRoberto Sempe Provided a Great ExperienceRoberto Sempe Provided a Great experience
He would let me know the next steps and stayed in constant communication. He was a pure pleasure to work with, never left me in the dark, always checking in to see if there was anything I needed. I recommend him and Patrice & Associates if you're looking for work.Thank you,
Christie L.
Thanks to Roberto Sempe for making my dream come true!
It has been a pleasure connecting, speaking, and getting through an amazing process with Patrice & Associates and with Roberto, who understood my skills and needs and offered me a great opportunity where I could excel my expertise. He has been very tender and helpful during the entire process and I would always recommend him and Patrice & Associates to all of my friends for their future endeavors. Again, thank you for recognizing my abilities and matching with the right fit towards my career goals!!
Regards,
Nadeem
Roberto was very knowledgeable
He gave me genuine advice while matching me as a candidate. I was able to find employment with a great company, thanks to Mr. Sempe. Roberto is so good at what he does and I am sure he will assist many more to come, the way he has for me. It was a pleasure working with Roberto Sempe.Thank you,Kismet Tongur
Hospitality Recruiter "helped me land this job"
I would like to say that I had the most wonderful experience working with Roberto. He was very kind and knowledgeable. He helped me pick a company that was the right for for me. He was a helping hand throughout my entire process. I know I am the one who interviewed, but Roberto's conversation and tips helped me land this job. I am so fortunate to have worked with Roberto. He was a wonderful recruiter. Career Coaches that help you for FREE
Hospitality Recruiters Truly Care!
My experience with Roberto was wonderful. I have never gone through a recruiter before and Roberto was an amazing first experience. Roberto was very helpful and walked the experience with me. I felt like he really cared and truly happy for me when I got the job. I would definitely recommend Roberto to anyone who wants to feel like someone is going through the process with them he made me feel like he was genuine! Thank you Roberto! -Arleen Roberts What kinds of jobs does a Hospitality Recruitment Specialist have for me?
