Franchisee growth continues unabated With an unprecedented amount of financing available and a whole lot of restaurants up for sale, restaurant franchisees are finding a market in which they can quickly build large organizations, sometimes from the ground up. Take, Tom Garrett, who resigned as CEO of Arby’s in 2010. […]
Read moreJason Weiner, executive chef and founder of Almond Tribeca in New York City, demonstrates how to make Lobster Sausage.
Read moreNew ballpark food includes chicken-fried bacon.
Read moreJust as food with backstories sells well, so do cocktails with a history. Highlighting regional specialties behind the bar — a Sazerac in New Orleans, a mint julep in Louisville, Ky. — adds to drinks’ appeal and helps give customers a sense of place. Omni Hotels & Resorts saw cocktail […]
Read moreChefs and bartenders are sourcing their own barrels, making large batches of cocktails and aging them in-house, allowing them to give their customers something unavailable elsewhere. Peter Kreidler, sous chef of Clay Pigeon Food and Drink in Fort Worth, Texas, uses a charred three-gallon white American oak barrel from local […]
Read moreRestaurant chain managers and beverage directors are being empowered to buy locally produced beverages that are popular in their communities. Franchisees are, too, said Tom Lewison, CEO of 36-unit Wild Wing Café. “We allow franchisees to work on their own drink specials,” he said. “We want to be local. We […]
Read moreBottlesociety.com lists more than 600 small distilleries in the United States — every state has at least one now — an increase from about 70 in 2003, according to The Atlantic. “I think it’s what customers want,” said James Gersten, president of New York City-based BR Guest Hospitality. His team […]
Read moreOnce prized only by craft beer aficionados with unusual predilections for bitter flavors, IPAs took the mainstream market by storm this year. Nearly one quarter of craft beers in supermarkets are IPAs, according to Mark Vidano of beverage consulting firm MarkeTeam. And it’s still growing. Research firm GuestMetrics, reviewing point […]
Read moreI would highly recommend Chris Jones for your recruiting needs. Chris Jones was fantastic to work with. He really took the time to understand my background and what type of role would be the best fit for my career path and personal satisfaction. His follow through is on point and he genuinely cared about my future. Sincerely, Tom Vahle
Chris was amazing through the entire application and interview processes, 10 out of 10.
He took his time to get to know me and really ensure that I was what he was looking for. He ensured that I had information about the hiring company to ensure it was something I felt I wanted to pursue. Chris also gave me some helpful tips and tricks in his emails about the interview process, you could tell that he was doing everything on his end to help you, it all just came down to how well you executed on your end. I would certainly recommend anyone looking for opportunities to reach out to Chris, the first possibility didn’t work out that we were attempting but he came back and nailed it with the second opportunity.Cody Smith
Chris made a stressful situation a really great experience!
Chris Jones was amazing from start to finish. I have been with my current employer for 9 years and wasn’t looking to change careers at all. My current employer announced that our doors would be closing in 6 weeks. To say I panicked would be an understatement. I received a call from Chris on Tuesday morning, for a position I went home on Monday and applied for. He walked me through what the company was looking for and thought I was an excellent match. He help me "upgrade" my resume, and sent it off to the company. I heard back on Wednesday afternoon and received an interview Friday, followed by a second interview the following week and a “shadow” day the next week. Through it all Chris would check in and see how I felt after each interview and gave me great feedback. Chris sent me words of encouragement before each interview also. Chris really made a very stressful situation into a really great experience. I can not thank Chris enough. Sincerely, Laura Shafer
Chris Jones was an absolute pleasure to work with. He was professional, prompt, courteous, and did a great job of keeping me informed all throughout the application process. I truly appreciate the opportunity he presented me with and I am looking forward to my new career. I would absolutely recommend Chris and Patrice and Associates to any friend or colleague! -Jessica Nelson Your Recruitment Coach: Tips on Writing a Resume that Gets Interviews!
Patrice & Associates Hospitality Recruitment Worked for me!Patrice & Associates Hospitality Recruitment Worked for me!
Thank you for the opportunity to express my satisfaction with Chris Jones. Chris was very professional from the very beginning and always kept me updated on the progress with the company. It was a very stress free process, and I truly recommend Chris to anyone in need of a new career. Thank you Chris you are awesome!! please use this as you see fit sincerely, Chris Lodes
