As a recruiting agency that specializes in the hospitality industry for 20 years, Patrice & Associates has lived through the good, the bad and the ugly. We’ve lived through 911, through gas lines, and through record unemployment. Through it all, there has always been a constant thread – the restaurant […]
Read moreIn dozens of states, Gary couldn’t light up before tucking into his meat-lover’s pizza, as he did at this Restaurant & Bar this week. But in North Carolina, the nation’s leading tobacco producer, limits on indoor smoking have lagged behind those in much of the country. That changes Saturday, when […]
Read moreA fast food restaurant manager went to the extreme in training his staffers on how to handle a hold-up situation: his method scared paying customers and earned a serious reprimand from local police. A manager of a Sonic in St. Joseph, MO recently staged a lunchtime mugging, recruiting someone to […]
Read moreTim Jordan was a former Cracker Barrel General Manager who joined Patrice & Associates as a franchisee in Belle Vista, AR. Tim’s desire to help people find great career opportunities is evident by Hal’s testimonial below. This is Hal’s picture and testimonial he wrote for Tim. “ATTENTION….BUSINESS WORLD: Recently I […]
Read moreWhat are your thoughts? Do you think a gratuity should be part of the bill or be what the word actually says … a gratuity? If you’re frustrated by poor service at a restaurant, think twice before you decide to not tip. You may be in for a bit more […]
Read moreAbout 4 months ago I got in touch with a gentleman named Mike Alderman. He is the Jacksonville, FL franchisee with P&A. Over the phone he asked me a few general questions, getting to know me, both personally & professionally, and convinced that my resume needed no additional work he promised […]
Read moreThe sign of our times just keeps getting better with article after article talking about growth in the hospitality industry. Many concepts are merging to form a stronger organization which is a win for everyone, customers and restaurant employees alike. Steak n Shake Co. and Western Sizzlin Corp. said Friday […]
Read moreMost recently, Burger King entered the $1 burger battle with news that it would roll out a $1 double cheeseburger to all U.S. locations on Oct. 19. A few days later, Jack in the Box unveiled its new Bonus Jack Combo Meal, which features a double-patty cheeseburger along with a […]
Read moreIt is often a challenge for people with food allergies to enjoy eating in restaurants. Whether is it a “quick bite” for lunch or a romantic evening, your experience can be ruined if you have food allergies and are not provided such information from the restaurant. For example, if you […]
Read moreTy helps Tiffany get a job!After weeks of applying to positions, I found Ty Clifton's posting and heard back from him in less than a day. Ty went above and beyond to make sure I understood exactly what the position and company were about and most importantly, how I could make the best first impression. After providing great insight and advice on interviewing, I felt confident to show off my skills and received an offer! Not only was Ty's professionalism exceptional, but his commitment to making sure I was comfortable with every step of the process was amazing. I cannot thank Ty enough for his help and for placing me with this great company and team! Tiffany Meehan
