Chris Flournory, Senior Recruiter with Patrice & Associates, has helped many restaurant managers find jobs throughout his career. Chris’s dedication to helping people find jobs is exemplified by the two testimonials below. Chris and his family just moved to Denver which is a perfect example of how you can do […]
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Patrice Rice Puts America’s Hospitality Professionals to Work and Ambitious Entrepreneurs into Business Ownership DUNKIRK, Md. – February, 2010 – The first female Captain to navigate the waters of America’s famed Chesapeake Bay is throwing the sinking U.S. job market a life raft. With more than 600 management positions […]
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This article is very interesting and a growing segment of the market that most hospitality managers do not consider. Keeping up with industry trends can often create career opportunities never before explored. LARKSPUR, Colo. — For many years, America’s campgrounds and RV parks were simply designated areas where people could pitch […]
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Sizzler Restaurants.– one of my husband’s all time favorites! We were on vacation last year in Utah. Derek went to Sizzler’s website to see if there were any restaurants along our route. He was so excited when he found one that he planned our trip the next day around the […]
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In dozens of states, Gary couldn’t light up before tucking into his meat-lover’s pizza, as he did at this Restaurant & Bar this week. But in North Carolina, the nation’s leading tobacco producer, limits on indoor smoking have lagged behind those in much of the country. That changes Saturday, when […]
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A fast food restaurant manager went to the extreme in training his staffers on how to handle a hold-up situation: his method scared paying customers and earned a serious reprimand from local police. A manager of a Sonic in St. Joseph, MO recently staged a lunchtime mugging, recruiting someone to […]
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Tim Jordan was a former Cracker Barrel General Manager who joined Patrice & Associates as a franchisee in Belle Vista, AR. Tim’s desire to help people find great career opportunities is evident by Hal’s testimonial below. This is Hal’s picture and testimonial he wrote for Tim. “ATTENTION….BUSINESS WORLD: Recently I […]
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What are your thoughts? Do you think a gratuity should be part of the bill or be what the word actually says … a gratuity? If you’re frustrated by poor service at a restaurant, think twice before you decide to not tip. You may be in for a bit more […]
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About 4 months ago I got in touch with a gentleman named Mike Alderman. He is the Jacksonville, FL franchisee with P&A. Over the phone he asked me a few general questions, getting to know me, both personally & professionally, and convinced that my resume needed no additional work he promised […]
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