The facts The industry’s annual sales now top $660 billion. Each $1 spent in restaurants generates an extra $2 in sales for other industries Industry’s share of the food dollar is now 47 percent Total economic impact of the industry is estimated at $1.8 trillion Sales constitute 4 percent of […]
Read moreThe National Restaurant Association’s Chief Economist Bruce Grindy looks at the latest employment trends. The economy added jobs in April at its strongest pace in more than two years. Meanwhile, restaurant job growth remains solid, and is on pace to top three percent for the third consecutive year. The health […]
Read moreThe National Restaurant Association’s 2014 Restaurant Industry Forecast explores how consumers choose where to dine and other consumer trends.
Read moreVinegar can be found in nearly every cupboard in every town in every country around the world. For over 10,000 years, humans have found inspiring uses for it – from healing elixirs, to pickling, to cleaning, to dissolving chewing gum, to preserving fruit. Vinegar was most likely created by accident […]
Read moreStarbucks, Wendy’s, Chipotle, and Burger King. When it comes to mobile tech trends, big brands continue to soak up the spotlight. But features like custom apps, online ordering and mobile payments shouldn’t be limited to the major players. The latest restaurant tech has also given smaller businesses an edge on […]
Read morePatrice & Associates is "by far the best"!Curtis was such a great resource for my job search and the support he provided me. I agree that Patrice & Associates is the "Gold Standard" of recruitment. I highly recommend Patrice & Associates and Curtis to anyone looking for job search. I have spoken too and worked with several recruiters over my 30 years in the industry but Curtis by far was the best. Sincerely grateful, Oscar Ham
Thanks for your recruitment efforts Curtis - you did an amazing job.
