All Jobs

Restaurant Manager – Casual Dining – C109 - Kansas City, MO

Our client has been in business since 1975. Since then, they’ve boldly claimed their place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, more! - Read More

Salary: $42000 - $50000

Club General Manager – C136 - Paradise Island, Nassau Bahamas

We are actively recruiting for the longest running club in the Bahamas!  - Read More

Salary: $70000 - $80000

Club General Manager – C136 - East Bay Nassau, Bahamas

We are actively recruiting for the longest running club in the Bahamas!  - Read More

Salary: $70000 - $80000

Optical Manager – B102 - Fairfax, VA

Our Client was one of the first retailers to develop the warehouse club concept in the northeastern United States. In business for more than 30 years and a multi-billion dollar operation - Read More

Salary: $24 - $28

Line Cook – Asian – B134 - San Jose, CA

Our Client's dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to responsible practices. Join this vibrant, food-focused dining organization! - Read More

Salary: $35360 - $41600

Catering Sous Chef – B134 - San Jose, CA

Our Client's dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to responsible practices. Join this vibrant, food-focused dining organization! - Read More

Salary: $52000 - $54080

General Manager – C134 - Atlanta, GA

If you are exceptional at managing guest recovery, developing loyal patrons and can manage the people / processes of a thriving restaurant, we have a great opportunity for you! - Read More

Salary: $70000 - $85000

Sous Chef – C134 - Atlanta, GA

If you are exceptional at managing guest recovery, developing loyal patrons and can manage the people / processes of a thriving restaurant, we have a great opportunity for you! - Read More

Salary: $40000 - $48000

Dining Room Manager – C134 - Atlanta, GA

If you are exceptional at managing guest recovery, developing loyal patrons and can manage the people / processes of a thriving restaurant, we have a great opportunity for you! - Read More

Salary: $40000 - $50000

Executive Sous Chef – Fine Dining – N111 - Teaneck, NJ

Our Client is where THE Chef, his team of cooks, and service staff aspire to create new experiences and lasting memories for their guests. - Read More

Salary: $55000 - $70000